I made another salad with homemade dressing. The salad was some Romaine lettuce, black beans, cheese from the whole foods bargain bin, and some croutons and almonds. The dressing I used the same method as before but I switched the ingredients up. I used some of the brining vinegar from these amazing little chili peppers from a jar, I also cut a few of them and put them in the dressing. Some Olive oil, half a lime, salt, pepper, and a generous helping of cumin. I've been on a little cumin kick lately, I like it. Whip it up really fast with a fork and pour it on your salad. Yet again, Spicy and delicious! Light and healthy! Thanks!
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